McCormick Ground Allspice 25g แม็คคอร์มิคออลสไปซ์ป่น 25 กรัม ส่วนประกอบ ออสไปซ์ป่น วิธีใช้ ใช้ผสมเค้า คุกกี้ พาย เป็นส่วนผสมในเมนูเบอร์เกอร์ ไส้กรอก McCormick® Ground Allspice While its name suggests a blend of spices, allspice is the cured, unripe berry of a tropical evergreen tree found in the Caribbean, Central and South America. At McCormick, we grind whole allspice berries which have been hand-picked for peppery sweetness and spicy aroma. Usage Tips • Add 1/8 tsp. to 1 lb. ground beef for Swedish meatballs. • Use in spiced tea, cakes, cookies, fruit pies and French toast. • Add a dash to asparagus, chicken or tomato soups. • Use in French dressing, beets, baked beans, squash and carrots Allspice is a popular spice in Caribbean and Latin savory dishes as well as in desserts. The flavor is akin to a mixture of cinnamon, nutmeg, and cloves with a hint of juniper berry. Allspice is a wonderful spice that often doesn’t get the respect it deserves, mostly because people have no idea what to do with it! Although it’s not commonly used in American cuisine (unless you’re brining or making Cincinnati chili), it’s a staple spice in many parts of the Caribbean and Middle East. The dried fruit of the Pimenta dioica plant, allspice got its name from the English who thought it had a flavor combination of cinnamon, clove, and nutmeg. # McCormick Ground Allspice 25g #แม็คคอร์มิคออลสไปซ์ป่น 25 กรัม#เครื่องปรุงออสสไปซ์ป่น#เครื่องปรุงสำหรับเบอร์เกอร์ ไส้กรอก